Posts tagged Nutrition3
Raw Honey v. Refined Honey

 

 

I am an avid lover of Rice Malt Syrup as my sweetener of choice.  Something that should come of no surprise if you’ve tried one of my recipes.

However, being on the Autoimmune Protocol, I’ve had do say au revoir to all grains – this includes rice malt syrup.  This isn’t a bad thing though, as I get to say a big hello to honey.  In particular raw organic honey.....

 

 

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Raw Organic Cacao + 4 Recipes

 

Well hello there lovelies,

 

Tell me something.  Are you feeling a little sluggish now that Winter has been with us for a little while? 

 

Perhaps you’ve been experiencing fatigue, apathy, insomnia and irritability?

 

Maybe craving a little more energy in your life, pep in your step, clarity and focus?

 

My hands are in the air….hell yeah!

 

Can I also ask, have you perhaps thought it might simply be due to a lack of Magnesium in your diet?  Hunh!

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IN SEASON: Beetroot

These purple balls of joy may have the highest sugar content of all vegetables, but they're also packed full of some amazing things, including immune boosting Vitamin C, Fiber, Potassium (for healthy nerve and muscle function) and Manganese (good for your bones, liver kidneys and pancreas).  

Beetroot helps to lower blood pressure, boost stamina and fight inflammation (due to their unique source of betaine).

When buying beetroot, you want them to be firm with a smooth, undamaged surface and they'll last in the fridge, stored in an unsealed plastic bag, for a couple of weeks.  

To get the most nutrients out of your beetroots, rinse and brush them clean, but do not remove the skin or root until after cooking.

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